Starch Extrusion Processing Line Provider
In the ever-changing world of food and industrial processing, starch extrusion lines have emerged as an essential technology. Starch, a carbohydrate obtained from plants such as corn, wheat, and potatoes, has a wide range of industrial applications. Starch is essential for the production of snacks and cereals, as well as biodegradable packaging materials. The extrusion technique improves the functional qualities of starch, making it suitable for a variety of applications.